1 day plan for winter stay in lake Akan #2 Satisfying Lunch at local restaurants

Energy charge for the lunch time!

▼Food to energize! Charge calories with local food in lake Akan!

For those who want a hearty meal, we recommend "Supakatsu", a famous local dish in Kushiro city! A meaty dish with freshly fried cutlet on top of spaghetti and meat sauce on top.

This is the perfect dish for those hungry for calories after spending time in the cold environment!

▼Warm soba with variety of toppings!

Do you know about the soba restaurant's "Tanekomi'' menu?

This soba is served in a limited area of ​​Hokkaido, and the contents vary depending on the restaurant, but it is a soba dish packed with many ingredients such as chicken and shrimp tempura, as well as egg.

Even if you're cold on a snowy day, the soup stock and plenty of ingredients will warm you from the core, making this a satisfying dish.

▼Have a gibier lunch!

In Hokkaido, the increase in the number of deer is having an impact on nature due to feeding damage, and one of the countermeasures is to eat them as game food.

For the Ainu people, indigenous people of Hokkaido, deer have long been a representative prey, called "yuku'', and a valuable source of protein. Please enjoy the ingredients that are rooted in this region.

The carefully prepared venison bowl is light without being bitter, yet filling, so it's sure to fill your stomach.

What did you think?

Suggestions for a day to fully enjoy Lake Akan Onsen during the bitterly cold season.

Be sure to add any of the items above that interest you to your travel list!